Wild Game. Venison, hog, duck.
If you ride, fish, or hunt, this is your section. Venison backstrap, wild hog shoulder, duck breast.
5 Cooks
Wild GameReverse Sear
Reverse-Sear Venison Backstrap
1 hr plus dry-brine125 to 130F maxMedium
Wild GameLow & Slow
Smoked Wild Hog Shoulder
10 to 14 hr plus brine200 to 203FHard
Wild GameHot & Fast
Bacon-Wrapped Venison Poppers
40 min plus marinate130 to 135F venisonMedium
Wild GameReverse Sear
Smoked Duck Breast
45 min130 to 135FMedium
Wild GameLow & Slow
Venison Burnt Ends
5 to 6 hr~200F candiedMedium
Build The Kit
Two or more pieces.
10% off your order.
Every BLCK ANVL piece is built in the same shop that runs ATV parts. Run two or more in your cart and the discount applies on its own. No code.
Other Proteins