Bacon Ranch BBQ Rub
By BuffalowBBQ
Built for bark.
Throw it on: Poultry, Pork
Pack
Bacon Ranch BBQ Rub from BuffalowBBQ layers creamy ranch over smoky bacon for a bacon ranch seasoning that hits on a whole lot more than meat.
How to run it
From tin to bark.
- 01
Pat the meat dry, or hit it with a thin binder so the rub grabs.
- 02
Shake it on heavy. Pat it in, don't wipe it around.
- 03
Let it sweat 20 to 30 minutes until it goes tacky.
- 04
Onto the heat. Low and slow builds the bark, don't rush it.
The Details
What you're working with.
- Type
- Rub
- Flavor
- Savory & Garlic
- Heat
- Mild
- Best on
- Poultry, Pork
- Maker
- BuffalowBBQ
Bacon Ranch BBQ Rub from BuffalowBBQ layers creamy ranch over smoky bacon for a bacon ranch seasoning that hits on a whole lot more than meat.
BuffalowBBQ makes this one in small batches out of California, stacking rich ranch flavor over a smoky bacon base. Gluten free, low sodium, and no added MSG, so it fits however you cook. It is the kind of bacon ranch bbq rub you end up reaching for on everything once the bottle is open.
Dust it on before the cook, or shake it over the top of anything that could use a savory hit. No rules here, it earns its keep well past the grill.
- Chicken and burgers
- Potatoes and fries
- Popcorn and snacks
- Eggs and roasted veggies